Monday, March 22, 2010
Meal Plan 3/22 - 3/28
So I've found that I don't really like planning for specifics days. I do like to know what I'll make for the week, but I've found more than a few times that when the day rolls around, I don't want to eat/make what I've planned. This week I have a few days where it has to be specific because of time constraints, but the other days, I'll have some options. I also don't plan lunches, because a lot of the time it's leftovers, but four kids in the house, I never know how much I'll have. Some nights they all eat like linebackers, and I have nothing left! I'm still working with my $20 weekly budget and am amazed by how much food is still left in the house!
Monday: Spinach/garlic/cream cheese stuffed chicken breast, wild rice, broccoli
Tuesday: Crockpot pot roast with potatoes, carrots, onions
Thursday: Hamburgers, oven fries, broccoli
Wednesday, Friday, and Saturday:
Pork chops, mashed potatoes, peas
Sunday is up in the air, because it's my husband's birthday. The only thing I can count on right now is birthday cake.
For more menu plans and inspiration, check out orgjunkie.com!