Wednesday, March 24, 2010

Tuesday's Food 3/23

Breakfast: eggs, toast, blueberries

Lunch: spaghetti-o's and canned peaches for abby, tuna melt for me, the husband took leftovers to work

Dinner: crockpot pot roast with carrots, potatoes, and onions, broccoli

Snacks: applesauce, crackers, raisins, took wheat thins to school

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